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A casserole filled with tasty looking pasta made using Power Up Mega Omega Trail Mix

Power Up Pasta Toss

Serves 2


  • 1 lb angel hair pasta
  • 1/4 cup butter, divided
  • 1/4 cup red onion, thinly sliced
  • 2 cloves garlic, minced
  • 2 Tbsp sherry cooking wine
  • 1/3 cup broth
  • 2 cups swiss chard, thinly sliced
  • 1 Tbsp grated parmesan
  • 2 Tbsp parsley, chopped
  • 1/2 cup Power Up Mega Omega Trail Mix


  1. Cook pasta according to directions.
  2. In a large saute pan, melt 2 Tbsp butter over medium heat. Add onion and cook 3-4 minutes, stirring occasionally until translucent.
  3. Add garlic and cook 1 minute, until golden.
  4. Add sherry cooking wine and cook 1-2 minutes, until liquid evaporates, stirring often.
  5. Add broth and remaining 2 Tbsp of butter and stir to melt.
  6. Add swiss chard and cook 1-2 minutes, until wilted.
  7. Remove from heat and add parmesan and trail mix. Toss to combine.
  8. Garnish with parsley and enjoy warm.
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